kbrenner
03/22/15
If you like using a lot of those little jars off your spice rack, you’re going to love making your own breakfast sausage. In the
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Author: kbrenner
kbrenner
03/21/15
We had a parent’s date night and bought the kids a treat to stay home and eat without us – organic TV dinners. There’s a
kbrenner
03/20/15
Ogallala is a city in Nebraska and the name of the largest aquifer in the United States; although it stretches down into Texas, two-thirds of
kbrenner
03/19/15
Why am I making sweet potato casserole when it’s not Thanksgiving? Because we can have it year ‘round – especially in the winter when our
kbrenner
03/18/15
A Cornell research group studied how women get their recipes and its relationship to weight gain, and found that watching food television or using social
kbrenner
03/17/15
Happy St. Patrick’s Day if you happen to celebrate, although I hope it’s not with anything that has green dye in it – I think
kbrenner
03/16/15
I found the Clean Plates Cookbook[1] that I told you about last Tuesday, and slightly modified their recipe for Kitchen Sink Almond Butter Snack Bars.
kbrenner
03/15/15
Although I don’t have the slightest fraction of Irish blood in me, Tony has a history of getting Irish soda bread at Radford’s Bakery (long
kbrenner
03/14/15
Ace Hardware had seed starter plant pot gardens on sale today for $3.99 so it cost about $15 to get the potting soil, four packs
kbrenner
03/13/15
We’ve had a rough week here, passing a bug around, so it’s a resounding TGIF where we look forward to staying home and recovering over