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Why am I making sweet potato casserole when it’s not Thanksgiving? Because we can have it year ‘round – especially in the winter when our
Why am I making sweet potato casserole when it’s not Thanksgiving? Because we can have it year ‘round – especially in the winter when our
A Cornell research group studied how women get their recipes and its relationship to weight gain, and found that watching food television or using social
Happy St. Patrick’s Day if you happen to celebrate, although I hope it’s not with anything that has green dye in it – I think
I found the Clean Plates Cookbook[1] that I told you about last Tuesday, and slightly modified their recipe for Kitchen Sink Almond Butter Snack Bars.
Although I don’t have the slightest fraction of Irish blood in me, Tony has a history of getting Irish soda bread at Radford’s Bakery (long
Ace Hardware had seed starter plant pot gardens on sale today for $3.99 so it cost about $15 to get the potting soil, four packs
We’ve had a rough week here, passing a bug around, so it’s a resounding TGIF where we look forward to staying home and recovering over
The movie Food, Inc. is a documentary where guest nutritionists, naturopaths and general doctors, journalists, and farmers weigh in on topics of industrial food, organic
Here’s a basic recipe for simple, professional-looking scones and you can add any dry ingredients you want to jazz up the flavor. I modified the
Clean Plates is a restaurant review system designed by Jared Koch (pre-med graduate of University of Michigan, by the way!). It covers restaurants in New