Food Deserts
A locavore is someone who advocates for and eats locally grown foods, which is usually defined as within 100 miles but there aren’t any hard rules. Congress defines locally and
A locavore is someone who advocates for and eats locally grown foods, which is usually defined as within 100 miles but there aren’t any hard rules. Congress defines locally and
Ogallala is a city in Nebraska and the name of the largest aquifer in the United States; although it stretches down into Texas, two-thirds of it sits under the state
I noticed at My Organic Market (MOMs) recently, it was difficult to find anything local. They had expensive grass-fed ground beef but the origin was Uruguay (and doesn’t have to
MOM’s, My Organic Market, currently has 12 stores between Virginia and Pennsylvania. The owner started providing organic produce out of his mom’s garage in the 1980s. They’re very focused on
Finally I have a friend at work that likes to lunch at some interesting and foodie-type joints once a while – it only took me 12 years to find someone.