Food Deserts
A locavore is someone who advocates for and eats locally grown foods, which is usually defined as within 100 miles but there aren’t any hard rules. Congress defines locally and
04/07/15
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Category: Food Miles
Local Produce Large Markets
I noticed at My Organic Market (MOMs) recently, it was difficult to find anything local. They had expensive grass-fed ground beef but the origin was Uruguay (and doesn’t have to
02/12/15
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Locally Grown in Supermarkets
I have almost enough food in the refrigerator for next week’s menu. I just need to make a loaf of bread, get mushrooms and a couple of things not in
07/20/14
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Local Grocer, International Foods
I picked up my mother-in-law because she likes to go to Whole Foods, and we headed out on the gray day, with clouds looming and Rockville Pike covered with traffic.
05/18/14
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Dry Rub Ribs
https://realfoodforever.com/wp-content/uploads/2014/05/Ribs2.mp4 I was walking through the meat department at the grocery store and they were selling boxes of pork short ribs on sale for $10, originally $24. It said there
05/09/14
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