
Kale & Mushroom Noodle Cake
I had a friend visiting from North Carolina and made this recipe for the first time. It’s from an old issue of Vegetarian Times (April/May 2011). They said “you’ll need
I had a friend visiting from North Carolina and made this recipe for the first time. It’s from an old issue of Vegetarian Times (April/May 2011). They said “you’ll need
Vegies and dip sounds like a boring meal until you call it “crudités” and have it beautifully arranged on a plate with a nice glass of wine and some freshly
Usually I bake stuffed peppers in the oven, but you can also put the same peppers in the slow cooker. Get everything ready the night before if you want to
Tony started reading about different flours (because he is reducing gluten) and learned about sprouted grains digesting like vegetables versus starchy carbohydrates. The combination of having slightly less starch and
Although only 1% of Americans have celiac disease which makes being gluten-free essential, many people realize it’s difficult for them to digest gluten and they feel better without it. In
When I was little, my Grandma had a little strip of garden bed across the back of her house and along the fence. She always had a lot of fresh
I feel compelled, after ripping on chicken the other day, to provide the dear readers a chicken recipe (and a beer can scavenger hunt story), because my point isn’t to
You may notice red dye on the ingredients label for salmon at your local grocery store. That indicates a farm-raised fish, which cannot naturally feed on zooplankton to get
Today I had to clean the counter which meant moving a pile of cookbooks, magazines, and recipe notes. One of the cookbooks is Cooking for Heroes and was handed out
Slow cooker (crockpot) recipes can really save you from a lot of stress around the dinner hour. Usually you dump everything in the pot and turn it on, so they