Category: Health and Disease

Blood Type Life

During the time period when I had depression, one time I went to an acupuncturist through my health insurance, and she gave me a page of guidelines on how to

02/11/15 No Comments

Four glasses of unnaturally colored drinks.

Lakes and Additives

There are three types of colors used in food and cosmetics. First are natural colors that come from nature, plants, insects, etc. such as turmeric and annatto. Second are synthetic

02/07/15 No Comments

Meat Testing

The synthetic hormones approved by the U.S. Food and Drug Administration (FDA) in the 1950s for use in factory cattle and sheep – banned in Europe since 1988 – increase

02/05/15 No Comments

Serving Olivier Salad surrounded by baguette pieces.

Balance

I was in the waiting room at the dentist today reading a Popular Science article about how some people are afraid of unhealthy food and eat the opposite extreme, for

02/03/15 No Comments

Omega 3s

I previously touched on how important omega-3 fatty acids are to cardiovascular and mental health. Capt. Joseph R. Hibbeln, MD, of the National Institutes of Health, points out that in

01/29/15 No Comments

Polenta Wilted Spinach

My kids had a friend hanging out today and about five minutes before dinner, my daughter asked if he could eat over. We’ve asked the kids a hundred times not

01/27/15 No Comments

Fed Up Movie

A couple of months back I finally rented the movie Fed Up (2014), but didn’t review it until I had a chance to look up some of the information provided.

01/20/15 No Comments

Log cabin converted into the store with silo and barn.

Mad Cows

I told you about Hedgeapple Farm one time but I finally got back out there today and took a couple of pictures for you. We were talking with the cattle

01/17/15 2 Comments

Brainy Breakfast

Breakfast is our fuel to get through the first part of the day. It’s important that it’s not sugar-centric or carb- (quickly turn into sugars) centric, particularly for children who

01/09/15 No Comments

Dirty Bird

It’s been too long since I’ve made the staple of Hungarian diets, chicken paprikas. That’s because I generally avoid chicken and pork, which is a personal preference in line with

12/30/14 No Comments