Real Food Forever

Real Food Forever

Category: Recipes

Broiled bruschetta on platter

Bruschetta

I still have some tomatoes left that I didn’t feel like canning, and bruschetta is a great summer side dish. We don’t really have time for appetizers at my house,

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Bright jars of tomatoes in front of stained glass windows

Canning Tomatoes

Some of the tomatoes have been on the vine too long and are starting to go bad, so it’s time to pick and “put them up.” I’m having to throw

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Cooked mussels in big white bowl on summer table

Mussels

Mussels are fairly inexpensive and cook quickly. Both farmed and wild mussels are both good seafood choices now in regards to sustainability and mercury levels. They make a great outdoor

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Grill plate with large serving of roasted potatoes.

Potatoes and High Heat

These roasted potatoes are about the only potato recipe I make any more except for holiday mashed. Leave the skin on because the most nutritious part of a potato is

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Meatloaf mixture in loaf pan

Mushroom Meatloaf

I was happy to come across a meatloaf recipe that’s only half meat, because we love meatloaf but want to eat less.   It tastes great and the only difference

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Four ramekins of apple cobbler

Individual Apple Cobblers

Don’t you hate when you make something for dinner and just as you’re clearing the table after the meal you remember that you forgot to serve it? I did that

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Slice of tomato pie on plate with cantaloupe

Tomato Pie

Today I sliced the first melon that I’ve ever grown. I’ve always had a problem getting them to ripen before the first frost. It helps to live in Maryland, rather

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