Category: Restaurants & Farmer Markets

Lodge front with timber archways covered in white lights.

Clyde’s

I got sidetracked with the pretzel trout recipe yesterday and forgot to tell you about the second Lodge restaurant. I get to treat my team at work to a holiday

12/04/14 No Comments

Lodge and lots of trees lit up at night.

Food Views

In food news last month, a Dallas restaurant critic who previously only presented herself as an avatar, outed herself and may regret it since now restaurants know who to Not

12/03/14 No Comments

Vintage

The new restaurant, Vintage, opened on Main Street in New Market, MD, early September. I told you about it in July when they were still just a Farmer’s Market. It’s

11/29/14 No Comments

Parts & Labor

There’s a combination local butcher shop and restaurant in Baltimore called Parts & Labor, which someone at work recommended to Tony. Normally we wouldn’t drive that far to dinner but

11/14/14 No Comments

Chalkboard sign with list of local farm suppliers.

Local Restaurant

I’m still waiting to get my stove hooked back up, but the floor is in and the grout is dry. I put lamb chops in the frig to thaw from

11/06/14 No Comments

Vegetable Restaurants

Hello fellow voters; I hope you had a chance to vote early, absentee, or in person today. It will be a relief for the voter phone calls and ads to

11/04/14 No Comments

Hunt Club Outing

Today my brother invited us to The Huntsman Hunt Club, which is a private shooting preserve in Dryden, Michigan. There’s a large restaurant in the main lodge that takes reservations

11/02/14 No Comments

A packed Michigan stadium from an end zone seat during the halftime show.

Tailgate to Ethiopian

Today was a no-cooking day since we were in Ann Arbor for the Michigan homecoming game. The pre-game alumni tailgate party was in the field house, and local restaurants contributed

11/01/14 No Comments

Last of the Tomatoes

The kids didn’t have school again for yet another non-reason, so my daughter pulled out my tomato plants for me in exchange for me taking her to get her

10/24/14 No Comments

Plate of half-eaten oysters with lemon and sauces.

Oysters – Shell Recycling

When I first heard about eating raw oysters in college, someone told me that you’re supposed to swallow them whole. It seemed kind of pointless to me to eat them

10/01/14 No Comments

Real Food Forever